Selection of Finger Sandwiches
Cajun Spiced Chicken Wraps
Ripe Tomatoes filled with Feta Cheese and Olive Salsa
Four Cheese and Red Onion Quiches
Minced Pork and Apple Pastry Roll
Smoked Salmon and Cucumber Galette
Tomato and Goats Cheese Lattice
Honey and Mustard Coated Cocktail Sausages
Mini Batters filled with Tarragon Mushrooms
Grilled Chicken and Roasted Pepper Brochette with Pesto Dip
Assorted Sweet Cocktail Desserts

Corporate Evening Reception

Thai Style Pork Satay with Peanut Dip
Cod and Spinach Cakes Flavoured with Horseradish
Asiatic Cocktail Selection, Lime and Cucumber Dipping Sauce
Smoked Duck and Redcurrant Gougères
Wine Marinated Dates and Apricots wrapped in Pancetta
Individual Quiches flavoured with Four Cheeses and Herbs
Monkfish and Salmon Brochettes with Lime and Dill Weed
Black Olive Tapenade and Dried Tomato Crostinis
Crab Meat Tarts with Lemon Mayonnaise
Red Onion and Anchovy “Pissaladiere”
Grilled Sticky Beef Skewers with Sesame Seeds
Crisp Fried Vegetable Crisps